We put the lamb shoulder in the slow cooker all day and it tasted unbelievable, it literally just fell to bits... we will definitely be back for more!
Jack Metcalfe
High Hall is farmed in a way that is not only sustainable but regenerative to the landscape in which it's produced. The quality and taste of the meat is a testament to the farming practices used at High Hall Farm.
Thomas Blair
Without doubt the best Pork Chops I have ever had and I'm 82 years old!
John Birkin
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